roasted garlic hummus breakfast tacos

hummus breakfast tacos

This is a Sponsored post written by me on behalf of Sabra Dipping Co, LLC.. All opinions are 100% mine.

I’m pretty sure you know by now that we love breakfast. As in, I love it love it. Maybe a little too much? Except it’s not possible to love breakfast too much, right? It’s honestly one of my favorite things – always has been, always will be.

I think the thing I love most about breakfast is that you can make it whatever you want! If you want sugary sweet cinnamon rolls, you can have it. I mean, you’re basically having dessert for breakfast, but it’s totally okay. Or you can go completely savory and do a potato and bacon hash with onions and peppers. Or – if you’re really feeling like you can’t decide – you can do a little sweet and savory combo with brown sugar roasted bacon tucked into waffle batter or a sweet tomato and spicy sausage quiche.

hummus breakfast tacos

No matter what you decide, breakfast is the one meal where you just can’t go wrong. And since it’s the first thing you’re eating when you wake up in the morning — literally breaking the fast – everything tastes incredible. All of it. The coffee (or tea), juice, toast, butter, pancakes, bacon, eggs, smoothies, cereal, oatmeal, muffins, frittatas. All of these things taste best in the morning.

And today, I’ve got my newest obsession: breakfast tacos.

hummus breakfast tacos 3

But not just any breakfast tacos. These are whipped up with pan-crisped corn tortillas, fresh scallions and avocado, some Sabra Homestyle Salsa, and Sabra roasted garlic hummus-beaten eggs.

I have no idea why I waited so long to make breakfast tacos at home, but they will definitely be in the normal rotation now for 3 reasons:

1. They are SO easy to make! If you have some tortillas and eggs, you can make breakfast tacos. You can always pull together flavors from the fridge or garden, as long as you have the base ingredients that you need.

2. They’re quick to make – always a plus when I don’t feel like flipping 100 pancakes. The only actual cooking you’re doing is scrambling eggs. That’s it! Heating tortillas takes almost no effort, so if you can scramble eggs, you’re set!

3. These creamy eggs are one of the best fillings you could ask for in a breakfast taco.

hummus breakfast tacos

I know. Hummus in eggs might sound a little strange, but I’ve done it before! It’s a great way to add flavor to eggs, and you only need a spoonful, so this is a good way use up the last of a container, too.

If you’re looking for new recipes for this season – or just great ways to use hummus other than on chips and veggies – make sure to Like Sabra on Facebook.

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Roasted Garlic Hummus Breakfast Tacos

Since I could eat breakfast foods all day long, this recipe is perfect. I can have these for a savory breakfast to start my or as a quick and easy lunch or dinner. Switch up the flavors with whatever you have on hand - you really can't go wrong!

Ingredients:

Directions:

  1. Place a small skillet over medium high heat and another small skillet over medium heat.
  2. In a small bowl, beat the eggs with the hummus, water, salt, and pepper.
  3. Pour the oil into the skillet over medium heat, then add the eggs. Cook the eggs, stirring occasionally, about 5-7 minutes until they are creamy and just cooked through.
  4. While the eggs are cooking, put the tortillas into the other (dry) skillet, one at a time, and let them cook 1-2 minutes on each side to warm them up and brown them a bit.
  5. Once the eggs are cooked, divide the eggs between the two tortillas and top with the salsa, avocado, and scallions.

9 Responses to “roasted garlic hummus breakfast tacos”

  1. #
    1
    Sues — July 14, 2014 at 7:03 pm

    What an awesome idea!! There’s not much I wouldn’t put hummus on, but I haven’t ever thought of breakfast tacos. Love that extra protein in the morning :)

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    2
    Eileen — July 14, 2014 at 8:45 pm

    Scrambling eggs with hummus? SUPER interesting idea! I may have to do some experiments with this very soon. :)

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    3
    Liz @ Tip Top Shape — July 14, 2014 at 10:42 pm

    Roasted garlic and tacos?! This is literally everything I want in a breakfast. Love it!

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    4
    Sarah | The Sugar Hit — July 15, 2014 at 7:19 am

    This looks awesome – breakfast tacos are the best. Nothing sets me up for the day (and fixes me up from the night) better! And the hummus in the eggs sounds delicious!

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    5
    Angie | Big Bear's Wife — July 15, 2014 at 10:53 am

    Normally I don’t really like breakfast food BUT I’d love to have this one morning!

  6. #
    6
    Jessica @ A Kitchen Addiction — July 15, 2014 at 2:17 pm

    This is my kind of breakfast!

  7. #
    7
    Jill Lowell — July 15, 2014 at 10:24 pm

    Hmmm, different but sounds (and looks) pretty good. Great idea.

  8. #
    8
    cheri — July 15, 2014 at 10:29 pm

    This sounds really good, very clever!

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    9
    Ashley @ QLCC — July 24, 2014 at 8:45 pm

    I’ve never tried hummus in eggs! Very cool idea.

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