No-Bake Bars

Day 7. The trip is officially over. We’ll be waking in Honduras for the last time this morning. One last breakfast at the hotel. One last time leaving in the vans. Last hugs to our family here until next year.

It will be a long day of travel that somehow feels even longer than the days full of work we’ve had all week leading up to this day.

And one more guest post for you!

Megan is another blogger and real life friend, and I’m so happy she’s here to post for me! I had the chance to meet Megan at BlogHer Food, too, and she is so warm and friendly! I hope you all swing by and check out her blog and possibly have the chance to chat with her in real life, too!

Hi, I’m Megan from What Megan’s Making and I’m so excited to be guest posting over here on Bran Appetit! I had the opportunity to meet Brandi at BlogHer Food a few months ago and it was so fun to meet in person!  As you would guess, she is just as sweet as she seems on her blog.

I’m sharing a really simple recipe with you today.  I remember eating no-bake cookies growing up, and I still love them just as much as I did when I was a kid. They are so soft and fudgy and full of wonderful chocolate peanut butter flavor. Best of all, they are ridiculously easy to make. Just recently I started making them in bar form, which not only takes less time, but also results in a thicker fudgier cookie.

I made these cookies late one night when I remembered I had promised to bring treats into work the following day. I had no time to go to the grocery store, but thankfully these no-bake bars use common ingredients. I was able to throw them together in 10 minutes and they were a big hit with my coworkers. Next time you’re pressed for time, or just need something chocolatey, give these no-bake bars a try!

No-Bake Bars

1/2 cup (1 stick) butter
1/4 cup Cocoa Powder
2 cups Sugar
½ cup Milk
3 cups Oats (Old Fashioned or Quick)
½ cups Creamy Peanut Butter
1 teaspoon Vanilla Extract

Line an 8×8 pan with waxed paper and set aside.  In a large sauce pan, bring butter, cocoa, sugar, and milk to a hard boil, stirring frequently. Boil for a minute and a half, stirring constantly. Remove from heat and add oats, peanut butter, and vanilla. Mix well. Immediately transfer the mixture to the prepared pan, spreading  to an even thickness. Allow to cool completely before cutting.

16 Responses to “No-Bake Bars”

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    1
    Maris (In Good taste) — August 3, 2011 at 9:07 am

    These look very delicious and the no bake factor is crucial in this heat wave!

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    Lauren — August 3, 2011 at 10:44 am

    So simple but delicious! My kind of baking.

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    Lauren @ What Lauren Likes — August 3, 2011 at 11:28 am

    Perfect recipe! its great because its to hot out to bake anything… anddd so simple :) thanks!

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    Lauren at Keep It Sweet — August 3, 2011 at 12:09 pm

    Have a good trip back, Brandi!

    Megan- these bars sound delicious!

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    Amy B @ Second City Randomness — August 3, 2011 at 1:06 pm

    I LOVED when my mom would make these. My brother and I would make ourselves absolutely sick by taking turns sneaking them out of the refrigerator when our mom wasn’t looking. Aaaahhhhh good times… ha ha

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    Blog is the New Black — August 3, 2011 at 1:10 pm

    Graet guest post! These look delicious!

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    dolores urato — August 3, 2011 at 2:32 pm

    Just a ?. Do you use unsweetened cocoa?. thanks, always enjoy your blog. have a wonderful day Dee

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    Erin @ Dinners, Dishes and Desserts — August 3, 2011 at 2:41 pm

    I love no bake cookies! I usually have a batch in my freezer to put in my sons lunch for school. What a great idea to make them into bars! I always try to sneak the thick ones, and keep them for myself!

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    caitlin — August 3, 2011 at 3:40 pm

    PB no bake bars?! thats totally my style.

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    Sue — August 3, 2011 at 3:58 pm

    These are a third generation favorite! My mom used to make these when I was in Brownies, which was a LONG time ago!

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    Mary @ Bites and Bliss — August 3, 2011 at 4:24 pm

    These are my FAVORITE!! I love them!

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    Jessica @ Healthy Dairyland — August 3, 2011 at 8:03 pm

    Omg these were my favorite cookies growing up! I never thought of making them into bars instead. Great idea! Whenever I sign-up to do a cookie exchange I always bring “chocolate oatmeal no-bakes,” but bars would be so much easier!

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    Nutmeg Nanny — August 4, 2011 at 3:27 pm

    Love no bake bars…perfect for summer!

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    Jen @ keepitsimplefoods — August 4, 2011 at 10:56 pm

    Girrrrrl, these look darn good!

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    Dina — August 5, 2011 at 9:33 pm

    Just made these and they haven’t cooled down yet.. but still so yummy! Hehe. @ dolores urato, I used unsweetened cocao, the sugar makes up for it. :)

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