I keep thinking today is Wednesday, which means I get happy every time I realize it’s Thursday!
Because Nick and I are going to a concert after work tomorrow night, I switched my work-from-home days this week form Thursday to Friday. We didn’t want to leave Maggie locked up all long during work AND tomorrow night while we’re gone, so I went into the office today and I’ll be home with her tomorrow. Fun!
Today has been a doozy: busy at work, looking up houses, and just thinking too much about all of it.
So tonight will be the opposite: easy and relaxing.
I made us a pot of black bean soup + salad for dinner to start off my easy and relaxing evening.
Warm soup on a cool evening and a ton of veggies!
Easy to cook and easy to put away.
The dishes are done!
Leftovers are in the fridge!
I don’t know about you, but I’m thankful it’s Thursday.