A New Favorite

This is the best breakfast I’ve had in a while!

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After drooling all over my keyboard at Ashley’s post yesterday, I made one of the best egg sandwiches yet!

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And I have to say: the pour, poke, and spread method will be my go-to when making egg sandwiches from now on! It was so easy and really did make the perfect eggs for my sandwich.

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My toppings today included: 2 eggs, 1 slice of Virginia bacon, sliced avocado, a little olive oil mayo + TJ’s garlic dijon mustard.

Plus 1/2 an orange.

This breakfast was good I almost made it again for lunch…but, I had leftovers in the fridge that needed to be eaten, so I went that route instead.

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Filling, healthy, balanced + easy! Couldn’t get any better :)

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I heated up the last of the barley/bean/chard/tomato mix I made on Monday and had that along a big salad.

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Tons of green today! Green leaf lettuce, scallions, broccoli, avocado, carrots and some homemade dressing (olive oil, balsamic, dijon, salt and pepper).

Fall is here!!!

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The leaves are definitely changing :) I took this last night after work.

 

And PS: My house smells like butter. You’ll find out why tomorrow!

 

13 comments

  1. Your egg sandwich looks over the top delicious. I’ll have to make myself one this weekend. ;)

  2. Ahhh, this made me crave another one of these sandwiches. I just love eggs :) Glad you like the PPS cooking method! Thanks for the link love too!

  3. I want to eat breakfast at your house… :D

    that looks fabulous. I may do this for DINNER !

  4. That sandwich looks so good! While I’m not a big egg person for breakfast, I crave eggs and your standard ‘savory’ breakfast foods for dinner all the time!

  5. Mmm that sandwich looks incredible! I’m super lazy with my breakfast–just two fried eggs on locally made bread, but I’m inspired by this one!

  6. Wow, looks REALLY good. Will have to try the pour, poke and spread method myself.

  7. I’ve never wanted an egg sandwish more in my life. So much so that I decided to spell sandwich–>sandwish. Because I wish for it! :-)

  8. I’ve been craving eggs like mad lately – we just had them for dinner on Tuesday!

  9. Your breakfast looks delicious!

    And a house that smells like butter is always a good thing! :)

  10. I love egg sandwiches!! That looks awesome!!

    And such a beautiful fall photo!!

    Have you been cooking up a Paula Deen recipe?! ;)

  11. Oh my gosh I love egg sandwiches! :D They are great for car trips too because they are so portable!

  12. I am not much of a sandwich girl, but I do have to say this sandwich looks fabulous!

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