F&W Meets BFD

It’s always a good Friday when it ends with Breakfast For Dinner.


Nick and I have a busy weekend again (seems to be the norm, lately) and I really didn’t have anything planned for dinner tonight. We had no leftovers and there wasn’t much to work with in the fridge.

But you can always find stuff to make breakfast, right?


I made some biscuits and some bacon gravy to have along with our cinnamon sauteed apples and pears.


While our dinner was lacking in veggies, the fruit more than made up for it! The little bit of brown sugar was so delicious on the diced apples and pears.


My biscuits turned out pretty good, too ;)

Not my best batch, but they were good considering I don’t use recipes anymore!

Now that I’m full of biscuits and gravy, I’m going to settle in for the night with Nick and Maggie and enjoy the calm before the storm. Lots of time on the road coming up this weekend!

FOOD & WINE is giving away a year-long subscription to a lucky reader from BranAppetit.  Click here to enter and read official rules here.

This post is part of a series featuring recipes from the FOOD & WINE archive.  As a FOOD & WINE Blogger Correspondent, I was chosen to do four recipes a week from FOOD & WINE.  I received a subscription to FOOD & WINE for my participation.


  1. How funny, this is on my “potential recipes to make from F&W” too!

  2. What a yummy looking dinner! I love biscuits with gravy! So delicious.

  3. Biscuits and Gravy are my favorite southern thing. THey look so good!

  4. Biscuits and gravy is one of my most FAVORITE breakfasts ever!!!!!! Yours looks so delicious!!

  5. cinnamon sauteed apples sound so good. i have a bunch of apples that need to get used up so that’s on the menu this week!

  6. Ooo looks good! I really need to get a biscuit cutter so I can try my hand at making em!

  7. I love breakfast for dinner more than anything! I’ve never made biscuits and gravy; for some reason they’re just not popular up here in New England… But now I want to try! I do love making my own biscuits :)

  8. Great work on using what you have! I am trying to do more of that and not spend so much money on groceries.

    My aunt brought me a ton of her Food and Wine magazines that are all in the last months. Very excited to read them and get cooking! What a great magazine.

  9. I have no idea how you can make buscuits without a recipe and get them to come out right! I’ve tried making them using a recipe and they didn’t come out right! LOL! :-P

  10. Mmmm biscuits and gravy. I remember early early mornings back in high school when the band would practice..we’d always have biscuits and gravy!

Comments are closed.