Is anyone else as excited as I am? College football starts tonight!!! I’ve been waiting for this day since January :) Wahoo!
Fall has always been my favorite season – I love the changing leaves, crisp mornings, and the chance to wear jeans with a sweatshirt and flip flops. Plus, fall brings football, winter squashes, and Thanksgiving.
Although I can’t believe September is here already, I’m psyched about it.
My breakfast last week was so good, I decided to make the same meal again for lunch today.
Another round of Spaghetti Eggs!
Since we only used this red sauce on one pizza the other night, I had about 1/2 cup of it in the fridge, just waiting to be used.
I heated up the sauce with 2 cups of chopped baby spinach and poured it over a serving of oatbran. Topped with eggs and some local peach on the side, it made for a delicious lunch.
Breakfast and lunch tend to be repeat meals for me, but when they’re meals like this, I don’t mind it. I like having quick meal ideas to use when the day is busy or I have random leftovers in the fridge to use up.
And with that…I’m off. I think I’m going to make another batch of jam during my lunch break – we’ll see if I can get it done :)
Clicks for Books!
Click over to her blog to help the project and spread the word! I’m happy to help, and it’s a great cause!
Do have you repeat meals you make often? What are your favorites?