Thank you, thank you, thank you for all the notes, comments, and emails! Every single one has brought a smile to my face, and I can’t thank YOU all enough for helping me along by keeping me writing.
Who knows if this would have happened without this blog? As bloggers, we’re all already writers. But I don’t know if I would have traveled outside my comfort zone to do this if it wasn’t for my blog.
So from the bottom of my heart, thank you.
My posts have been so random lately! Not much in the way of daily eats, but that’s okay. I have some great posts that are backlogged, and I’m trying to get those out AND stay up to date with things going on.
And…I know I have not posted ONCE about Honduras yet. It’s coming. It is extremely tough to put that trip into words and to break it into sections that make sense. I’m working on it, but there’s a lot to get through to make those posts come together – pictures, memories, emotions. Not an easy task, but one that I’m excited to finish so I can tell you all about the trip.
Just in case you want to know, I am still taking pictures!
Overnight oats for breakfast with oats, almond milk, cinnamon, greek yogurt and local fruit! Blueberries, raspberries, peaches, walnuts.
I had a new quinoa recipe for lunch (recipe coming) and pizza for dinner.
I’d been waiting all day for this pizza! We heated it up in the oven to keep the crust crispy.
And some salad, for a little green today.
Did you know that college football starts in 2 days?!? I cannot even put into words how excited I am. It’s ridiculous. Just thinking about our game next week makes me get butterflies in my stomach – and all I do is watch!
I’m watching ESPN right now and cannot. wait. until. Thursday.
Am I crazy?
ALSO – today is my sister’s birthday!!! Happy Birthday Melissa! See you this weekend for lots of fun + football :)
AND it’s someone else’s birthday…Rose! :)