Putting off Packing

Good morning!

Is it weird that I’m always 10 times happier on days I don’t have to go to work? ;)

We had a nice morning with no alarm clocks – and this will be the last day that happens for a long time. Tomorrow we’ll be getting up around 1:30 am to get ready and on the road!

Breakfast was another chance to eat everything that’s left in the fridge!

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Nick cooked up the last of the bacon and some eggs for us, while I got some fruit prepped and sliced up some of my apricot walnut bread.

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Still delicious, but it was even better the other day right when it came out of the oven! I do love all the pieces of chewy apricot and crunchy walnuts.

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Plus some of our Papua New Guinea Peaberry. Yum.

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We’re all cuddling on the couch and watching the news, trying to put off packing :)

 

Better get to it! We’ve got a lot to do.

 

6 comments

  1. Apricot walnut bread sounds fabulous!! I hate packing and I’m such a procrastinator about it!! ;)

  2. Looks delicious! (And I hate packing, so I totally understand the “putting off” factor.)

  3. That fruit is screaming my name. I must go grocery shopping soon or I’m going to go crazy :)

    1:30 is so early! Have a safe trip!

  4. Oooh that bead looks yummy :) I procrastinate with packing! I don’t mind unpacking but packing can be quite a chore. Have a wonderful trip!!

  5. Your breakfast looks delicious! So so sooo good. That’s a nice eat before leaving (:

    Have fun moving!

  6. Your bread looks so yummy!!! Ahh. If I decide to make bread this weekend, I might use walnuts too :) Hope it turns out lookin’ good like yours!

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