Really, if you haven’t tried making one yet, take this as your challenge to do it! And, if you like ricotta and haven’t tried that on one, do that too. The creamy ricotta makes the perfect “frosting” for the cookies.
For this one, I mixed up the following last night:
- 1/2 cup oats
- 1 Tbsp dark chocolate dreams pb
- pinch salt
- 2 spoonfuls applesauce
Mix it up, then spread it on a plate and pop it in the fridge.
All I had to do this morning was spread on some ricotta and add some berries.
Plus, now that I’ve tried ricotta on them, I just have to make them anytime I have ricotta in the fridge!
And honestly, it’s a good thing I made this last night. I did my “fun alarm trick” where I hit the snooze 3 times and it just quit going off, so I’m running just a bit behind this morning.
Maybe I made this last night because I knew I would be running late? Who knows…but it is good.
If you’ve made a breakfast cookie, what’s your favorite add in or topping?
If you HAVEN’T made one…what are you waiting for?!? :)