Happy Labor Day!
Although I’m working today to bank some hours for later, Nick and I decided to start the day off as if we weren’t working.
We slept in a bit later and made a good breakfast.
We bought some whole wheat everything bagels from a local shop last week and knew we needed some bagel sandwiches.
I cooked up some bacon and scrambled a few eggs while Nick toasted the bagels and got the cheese ready.
We also had some sliced kiwi + market raspberries, and coffee.
Thank goodness this breakfast was awesome!
I’m not in the mood to work, but I want and need these hours for later, so it has to be done.
And it’s gloomy and rainy here anyways, so we wouldn’t be able to do much outside.
I’m hoping it clears up by dinnertime so we can grill out!
Do you usually cook out on Labor Day or have any other traditions?