Cookie for Breakfast

Even though I have to write myself notes to remember to make these, I’m always happy that I do.


It has been too long since I’ve had a breakfast cookie, and this one reminded me why I love them so much.


Last night, I mixed the base of the cookie:

  • 1/2 cup oats
  • 2 spoonfuls unsweetened applesauce
  • 1 Tbsp cinnamon raisin pb
  • 1 Tbsp chocolate shaklee meal shake powder (like a vitamin shake mix, not a protein shake)

Mix all of that in a bowl until it’s combined, spread it on a plate, and let it sit and wait for you in the fridge until you’re ready to eat  :)

Then this morning, I added on a layer of ricotta, some market peaches + raspberries.


I have a feeling this may start a cookie obsession for a while – these may replace my pancake creations! At least until I get more egg whites, anyway.


Do you have a “food” obsession right now? What can’t you get enough of?

Mine is definitely cold breakfasts (bfast cookies, muesli, smoothies, etc) AND this awesome fruit from our farmer’s market. So good!


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  1. Maybe it’s the recent hot weather, but lately I just can’t get enough of the following salad combo–romaine, spinach, summer squash, red pepper, broccoli, raw corn, avocado, shrooms, sprouts and plain Greek yogurt mixed all in.

    It’s so colorful, cool and delicious and it uses so much seasonal produce (that I know I miss in the coming months) that I feel justified in eating it at some point every day :)

  2. Your breakfasts always look so pretty :)
    I definitely can’t get enough smoothies – I have one practically everyday!

  3. that is one gorgeous looking bfast cookie.

    i’m currently addicted to cereal for some reason…since it never keeps me full…but i’m love’n it!

  4. You are the breakfast cookie queen! I will have to try your recipe, because you now have me hooked on oatmeal pancakes!

  5. Lately mine has been the overnight oats. I always ate hot oatmeal, even in the summer. But I gave it a try after buying some almond milk and love it!! The only reason I didn’t have some this morning is because I ran out of yogurt.

    I’m going to have to try this cookie recipe too. See this is why I love food blogs…people give me so many ideas :-)

  6. I need to make one of these ASAP. I see them all over the place and its about time i jump on that! it looks so delish! ;)

  7. That’s so pretty!
    I’m obsessed with pretty much all fruit right now… which is better than a few weeks ago when i ONLY wanted watermelon-when I was doing that I ate a 10 lb one in something like two days!

  8. Love your recipe my Daughter enjoy them great recipe:)

    Thanks for sharing your recipe:)


    Have a wonderful Day ~

  9. That just may be the most beautiful looking breakfast cookie I’ve ever seen! :) LOVE the color combo!

  10. Those pictures need to belong in a magazine! I sure hope you submit that one to HealthyYum!!

    I am currently eating so much canned crab–on pizza, wraps, etc. I love it ha.

  11. Your breakfast cookie looks awesome! I’m obsessed with veggies and salsa lately – I can NOT get enough!!

    PS. Last night I was DYING over The Naked Man poses!

  12. Made an egg over easy this morning using your method and topped my oatbran with it! First time for savory oats of any kind and I really loved it.

    Current food obsession is nut butter. :)

  13. girllll hows about you start your own business, sell those breakfast cookies, and send me free samps.. deal?! ;)

  14. as soon as I get back from the beach I am totally buying a tub of ricotta and making a breakfast cookie – sounds so good!

  15. oh my this is the yummiest looking breakfast cookie i have ever seen. the ricotta is such a great idea!
    my food obsession is prolly blackberry preserves/blackberries/anything flavoured blackberry. YUM.

  16. Mmmm! I’ve got to make me one of those cookies!

  17. Oh that cookie sounds great! I’ll have to make one soon. I can’t get enough of fage 0% + blueberries + granola right now. mm mmmm!

  18. This looks great… sounds and looks like the perfect breakfast… a nice, cool substitute for oatmeal.

    I go on tomato and corn on the cob binges every summer. The good, ripe ones have been slow to come this year, but I think they’re finally here. Heading to a farmers’ market this weekend… I hope!

  19. Your breakfasts seriously always rock.

    I’m currently obsessed with hot sauce!

  20. I think I need a breakfast cookie

  21. Hey what things would you use Chia seeds in, besides that awesome banana bread! I think I’m gonna have to make that!!!

  22. OUTRAGEOUS! I am hooked – I have made for the past 5 days straight. I made one for my mom and took to her at her hair salon and a few people tried it and they all wanted the recipe – they all thought it was a dessert. I am obsessed with clean eating and this is a winner. Great job! Thanks a million!

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