No plans for me tonight – other than finishing up this document and watching The Office tonight. It was nice to just come home and start right on dinner. It’s been raining all day, so we didn’t go running after work. Plus, my legs are still pretty sore from BodyPump yesterday -I don’t think I could run today if I wanted!
I brought a really good snack to work, but never got hungry for it this afternoon – I hate when my hunger does not happen when I want it to :) I was looking forward to that snack -I guess it will be waiting for me tomorrow if I need it.
Dinner tonight was not even on my planned meals for this week, but since I switched up what I used the ham for last night, I decided to just make what I wanted.
Better-For-Us Diner Food – no butter or lard needed!
I made us each an omelette filled with mushrooms, scallions, leftover roasted asparagus, and leftover ham that I diced. Quesadilla cheese for him; cheddar for me.
What else to have with an omelette? I always want homefries or hashbrowns or whatever you want to call them. I made Joe & Betsy’s Crispy Kale and Potato Hash, but just cooked it all in a skillet (I didn’t transfer to the oven). I should try it the way it’s written – I’m just lazy if I don’t need the oven on for anything else :)
I actually did pretty well getting the omelettes on the plate without them tearing! Each of ours had a teeny tiny tear in it, but not bad. I was pretty proud considering how stuffed they were!
The best part of my day? I got a fun package in the mail today!
Kristina, from Stonyfield Farm, sent me some coupons for Oikos and other Stonyfield yogurts, plus this cute reusable bag and the cutest cow card! Thanks so much, Kristina! I can’t wait to find some Oikos here – you can bet I’ll be looking for them this weekend. I’ve never tried them, but I’ve heard great things!
My crystal food ball is saying that popcorn and / or chocolate milk may happen in my future tonight :)
Hope you had a great Thursday – tomorrow is FRIDAY!!!
What is your favorite yogurt? and what’s your favorite way to eat it?