I love butterscotch chips in cookies. I think it’s one of my favorite cookie add-ins.
My mom’s best friend Jill makes these awesome oatmeal cookies with only butterscotch chips and they are some of my favorite cookies – ever!
Nick and I wanted some oatmeal chocolate chip cookies a while ago, so I made the Quaker Vanishing Oatmeal Raisin Cookie recipe that’s usually on the lid of the oatmeal canisters but I used 1/2 semi-sweet chips and 1/2 butterscotch chips instead of all chocolate.
Hello Mrs. Butterscotch Chip
The mix of semi-sweet chocolate and the sweet, buttery butterscotch was SO good! It made for a really good balance in the cookies. I don’t know if I can make these without butterscotch chips now!
Here’s a few more shots just for good measure :)
If you haven’t tried this recipe, you should! I’ve never tried it with the raisins – I like chocolate and butterscotch too much to do that :)
What’s your favorite cookie?