Is anyone else glad that hump day is over??? That means just 2 days until the weekend!!!!
Sorry for the lack of pictures earlier today, but I am excited about the BSI prize! I hope you are, too.
My day started great – always does when I have good, filling breakfast! 2 over easy eggs on grits
A kiwi and a few strawberries
Plus some milk!
This breakfast always holds me for a long time, which is one reason I love it.
Lunch pictures are kind of boring since they’re leftovers again, but it was tasty! Don’t worry!!! This is the LAST time you’ll see the chili mac this week :)
Plus some green…
And some orange :)
Remember a week or so ago when I mentioned a cookie I had but forgot to take a picture of? Well…it’s your lucky day :) We got some again and I remembered to take a picture before I dug in!
This cookie is from a coffee shop here, The Easy Chair, and they are. so. good. Almost as good as a fresh one right out of the oven.
I had to have SOME kind of fuel before BodyPump :)
Body Pump was really good – I was telling Nick on the way home that I really hate it sometimes when we’re in there and my muscles are killing me, but I always feel so great when class is over! I can tell I’m building muscle and getting stronger and I am super excited about that!
Dinner tonight was simple and quick to make, once I got the salmon thawed.
The salmon was baked at 400 with salt and pepper for about 10 minutes, and then I topped it with a mixture of whole grain mustard and Fage 0% greek yogurt. Bake for 5 more minutes and you’re done!
We also had some whole wheat couscous made with broth, parsley, and garlic powder and some pan cooked broccoli.
I followed the correct plate divisions tonight: 1/2 plate = fruit or veggie, 1/4 plate = whole grain, 1/4 plate = protein. Done and yummy :)
LOST just came on!!! Hope you’re watching!